A1. Satay
   Char-broiled pork or chicken marinated in Thai spices, serviced with peanut sauces and cucumber dip

A2. Egg Rolls

A3. Tod Mon
   Deep fried spicy chicken mixed with green beans and special sauce

A4. Paw-Pia Sod (Spring Rolls)
   Thai House fresh spring rolls, serviced with plum sauce

A5. Crab Rangoon

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