A1. Satay
Char-broiled pork or chicken marinated in Thai spices, serviced with peanut sauces and cucumber dip
A2. Egg Rolls
A3. Tod Mon
Deep fried spicy chicken mixed with green beans and special sauce
A4. Paw-Pia Sod (Spring Rolls)
Thai House fresh spring rolls, serviced with plum sauce
A5. Crab Rangoon